58

Vegetative response of Arctostaphylos uva-ursi to experimental cutting and burning

Year:
1999
Language:
english
File:
PDF, 74 KB
english, 1999
59

The dynamics of mediterranean shrubs species over 12 years following perturbations

Year:
2002
Language:
english
File:
PDF, 6.84 MB
english, 2002
63

Rheological characterization of semisolid dairy desserts. Effect of temperature

Year:
2005
Language:
english
File:
PDF, 280 KB
english, 2005
67

Influence of label information on dark chocolate acceptability

Year:
2012
Language:
english
File:
PDF, 410 KB
english, 2012
69

Optimising acceptability of new prebiotic low-fat milk beverages

Year:
2010
Language:
english
File:
PDF, 1.23 MB
english, 2010
80

Aroma release and chewing activity during eating different model cheeses

Year:
2008
Language:
english
File:
PDF, 203 KB
english, 2008
93

Secondary succession after perturbations in a shrubland community

Year:
2002
Language:
english
File:
PDF, 446 KB
english, 2002