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51

2-Methoxy-3-isobutylpyrazine in grape berries and its dependence on genotype

Alfredo Koch, Carolyn L. Doyle, Mark A. Matthews, Larry E. Williams, Susan E. Ebeler

Journal:

Year:

2010

Language:

english

File:

PDF, 244 KB

english, 2010

52

A gel electrophoresis assay for the simultaneous determination of topoisomerase I inhibition and DNA intercalation

Michael R Webb, Susan E Ebeler

Journal:

Analytical Biochemistry

Year:

2003

Language:

english

File:

PDF, 256 KB

english, 2003

53

Analysis of 2,4,6-trichloroanisole in wines using solid-phase microextraction coupled to gas chromatography-mass spectrometry

Thomas J. Evans, Christian E. Butzke, Susan E. Ebeler

Journal:

Journal of Chromatography A

Year:

1997

Language:

english

File:

PDF, 392 KB

english, 1997

54

Quantitative analysis by gas chromatography of volatile carbonyl compounds in expired air from mice and human

Susan E Ebeler, Andrew J Clifford, Takayuki Shibamoto

Journal:

Journal of Chromatography B: Biomedical Sciences and Applications

Year:

1997

Language:

english

File:

PDF, 241 KB

english, 1997

55

InvasiveBuddleja davidiiallocates more nitrogen to its photosynthetic machinery than five native woody species

Yu-Long Feng, Harald Auge, Susan K. Ebeling

Journal:

Year:

2007

Language:

english

File:

PDF, 526 KB

english, 2007

56

Upgrading of Lignin-Derived Compounds: Reactions of Eugenol Catalyzed by HY Zeolite and by Pt/γ-Al2O3

Tarit Nimmanwudipong, Ron C. Runnebaum, Susan E. Ebeler, David E. Block, Bruce C. Gates

Journal:

Catalysis Letters

Year:

2012

Language:

english

File:

PDF, 334 KB

english, 2012

57

Using simulated hydrologic response to revisit the 1973 Lerida Court landslide

Susan H. BeVille, Benjamin B. Mirus, Brian A. Ebel, George G. Mader, Keith Loague

Journal:

Environmental Earth Sciences

Year:

2010

Language:

english

File:

PDF, 813 KB

english, 2010

58

Analysis of reactive carbonyls in the expired air of transgenic mice

Susan E. Ebeler, Steven H. Hinrichs, Andrew J. Clifford, Takayuki Shibamoto

Journal:

Analytical Biochemistry

Year:

1992

Language:

english

File:

PDF, 442 KB

english, 1992

59

The potentiating and protective effects of ascorbate on oxidative stress depend upon the concentration of dietary iron fed C3H mice

Kumpati Premkumar, Kyungmi Min, Zeynep Alkan, Wayne C. Hawkes, Susan Ebeler, Christopher L. Bowlus

Journal:

The Journal of Nutritional Biochemistry

Year:

2007

Language:

english

File:

PDF, 201 KB

english, 2007

60

Fruit ripening in Vitis vinifera: light intensity before and not during ripening determines the concentration of 2-methoxy-3-isobutylpyrazine in Cabernet Sauvignon berries

Alfredo Koch, Susan E. Ebeler, Larry E. Williams, Mark A. Matthews

Journal:

Physiologia Plantarum

Year:

2012

Language:

english

File:

PDF, 841 KB

english, 2012

61

The invasive shrub Buddleja davidii performs better in its introduced range

Susan Kathrin Ebeling, Isabell Hensen, Harald Auge

Journal:

Diversity and Distributions

Year:

2008

Language:

english

File:

PDF, 261 KB

english, 2008

62

Predicting the spread of an invasive plant: combining experiments and ecological niche model

Susan K. Ebeling, Erik Welk, Harald Auge, Helge Bruelheide

Journal:

Year:

2008

Language:

english

File:

PDF, 408 KB

english, 2008

63

ANTHOCYANIN INTERACTIONS WITH DNA: INTERCALATION, TOPOISOMERASE I INHIBITION AND OXIDATIVE REACTIONS

MICHAEL R. WEBB, KYUNGMI MIN, SUSAN E. EBELER

Journal:

Journal of Food Biochemistry

Year:

2008

Language:

english

File:

PDF, 395 KB

english, 2008

64

CULTIVAR AND HARVEST DATE EFFECTS ON FLAVOR AND OTHER QUALITY ATTRIBUTES OF CALIFORNIA STRAWBERRIES

CLARA PELAYO-ZALDÍVAR, SUSAN E. EBELER, ADEL A. KADER

Journal:

Journal of Food Quality

Year:

2005

Language:

english

File:

PDF, 115 KB

english, 2005

65

PERCEPTION OF FRUITY AND VEGETATIVE AROMAS IN RED WINE

KAREN HEIN, SUSAN E. EBELER, HILDEGARDE HEYMANN

Journal:

Journal of Sensory Studies

Year:

2009

Language:

english

File:

PDF, 122 KB

english, 2009

66

Sentinel Chickens as a Surveillance Tool for West Nile Virus in New York City, 2000

BRYAN CHERRY, SUSAN C. TROCK, AMY GLASER, LAURA KRAMER, GREGORY D. EBEL, CARLA GLASER, JAMES R. MILLER

Journal:

Annals of the New York Academy of Sciences

Year:

2001

Language:

english

File:

PDF, 1.61 MB

english, 2001

67

[ACS Symposium Series] Chemistry of Wine Flavor Volume 714 || Methoxypyrazines of Grapes and Wines

Waterhouse, Andrew L., Ebeler, Susan E.

Year:

1998

Language:

english

File:

PDF, 846 KB

english, 1998

68

[ACS Symposium Series] Authentication of Food and Wine Volume 952 || Wine Authentication Using Stable Isotope Ratio Analysis: Significance of Geographic Origin, Climate, and Viticultural Parameters

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2006

Language:

english

File:

PDF, 1.28 MB

english, 2006

69

Headspace Solid-Phase Microextraction for the Analysis of Dimethyl Sulfide in Beer

Scarlata, Christopher J., Ebeler, Susan E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1999

Language:

english

File:

PDF, 93 KB

english, 1999

70

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || NMR Studies in Food Authentication

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 1.54 MB

english, 2011

71

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Detecting the Components of Botanical Mixtures by Single-Strand Conformation Polymorphism Analysis

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 1.51 MB

english, 2011

72

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Editors' Biographies

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 103 KB

english, 2011

73

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Rapid Authentication of Fruit Juices by Infrared Spectroscopic Techniques

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 828 KB

english, 2011

74

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Authentication of Saffron Spice ( Crocus sativus L.)

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 461 KB

english, 2011

75

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Authentication of Red Wine Vintage Using Bomb-Pulse 14 C

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 594 KB

english, 2011

76

[ACS Symposium Series] Progress in Authentication of Food and Wine Volume 1081 || Flavonol Profiles for Grape and Wine Authentication

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2011

Language:

english

File:

PDF, 1.30 MB

english, 2011

77

Shape and representational status in children's early naming

Susan A Gelman, Karen S Ebeling

Journal:

Year:

1998

Language:

english

File:

PDF, 152 KB

english, 1998

78

Characterization and quantification of odorous and non-odorous volatile organic compounds near a commercial dairy in California

Nicole E. Rabaud, Susan E. Ebeler, Lowell L. Ashbaugh, Robert G. Flocchini

Journal:

Atmospheric Environment

Year:

2003

Language:

english

File:

PDF, 230 KB

english, 2003

79

Shyness, Internet Use, and Personality

Ebeling-Witte, Susan, Frank, Michael L., Lester, David

Journal:

CyberPsychology & Behavior

Year:

2007

Language:

english

File:

PDF, 56 KB

english, 2007

80

[ACS Symposium Series] Chemistry of Wine Flavor Volume 714 || Effects of Small-Scale Fining on the Phenolic Composition and Antioxidant Activity of Merlot Wine

Waterhouse, Andrew L., Ebeler, Susan E.

Year:

1998

Language:

english

File:

PDF, 1.27 MB

english, 1998

81

Flavonoid effects on DNA oxidation at low concentrations relevant to physiological levels

Kyungmi Min, Susan E. Ebeler

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 1.22 MB

english, 2008

82

Quercetin inhibits hydrogen peroxide-induced DNA damage and enhances DNA repair in Caco-2 cells

Kyungmi Min, Susan E. Ebeler

Journal:

Food and Chemical Toxicology

Year:

2009

Language:

english

File:

PDF, 596 KB

english, 2009

83

Measuring Local Equilibrium Flavor Distributions in SDS Solution Using Headspace Solid-Phase Microextraction

Lloyd, Nathan W., Kardaras, Eleni, Ebeler, Susan E., Dungan, Stephanie R.

Journal:

Journal of Physical Chemistry B

Year:

2011

Language:

english

File:

PDF, 1.04 MB

english, 2011

84

[ACS Symposium Series] Authentication of Food and Wine Volume 952 || Authentication of Food and Wine

Ebeler, Susan E., Takeoka, Gary R., Winterhalter, Peter

Year:

2006

Language:

english

File:

PDF, 1.00 MB

english, 2006

85

Outcrossing breeding system does not compromise invasiveness in Buddleja davidii

Ebeling, Susan K., Schreiter, Susanne, Hensen, Isabell, Durka, Walter, Auge, Harald

Journal:

Flora - Morphology, Distribution, Functional Ecology of Plants

Year:

2012

Language:

english

File:

PDF, 291 KB

english, 2012

86

Sensory attributes of Cabernet Sauvignon wines made from vines with different water status

DAWN M. CHAPMAN, GASPAR ROBY, SUSAN E. EBELER, JEAN-XAVIER GUINARD, MARK A. MATTHEWS

Journal:

Australian Journal of Grape and Wine Research

Year:

2005

Language:

english

File:

PDF, 140 KB

english, 2005

87

[ACS Symposium Series] Chemistry of Wine Flavor Volume 714 || Phenolic Composition as Related to Red Wine Flavor

Waterhouse, Andrew L., Ebeler, Susan E.

Year:

1998

Language:

english

File:

PDF, 1.50 MB

english, 1998

88

[ACS Symposium Series] Chemistry of Wine Flavor Volume 714 || Rationalizing the Origin of Solerone (5-Oxo-4-hexanolide)

Waterhouse, Andrew L., Ebeler, Susan E.

Year:

1998

Language:

english

File:

PDF, 658 KB

english, 1998

89

Do Mentors Know Who They Are Mentoring?

Susan L. Rosenthal, Sophia C. Ebel, Elizabeth A. Omondi, R. Stanley Hum

Journal:

The Journal of Pediatrics

Year:

2012

Language:

english

File:

PDF, 94 KB

english, 2012

90

UHPLC-(ESI)QTOF MS/MS Profiling of Quercetin Metabolites in Human Plasma Postconsumption of Applesauce Enriched with Apple Peel and Onion

Lee, Jihyun, Ebeler, Susan E., Zweigenbaum, Jerry A., Mitchell, Alyson E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 4.08 MB

english, 2012

91

Interactions between Wine Volatile Compounds and Grape and Wine Matrix Components Influence Aroma Compound Headspace Partitioning

Robinson, Anthony L., Ebeler, Susan E., Heymann, Hildegarde, Boss, Paul K., Solomon, Peter S., Trengove, Robert D.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2009

Language:

english

File:

PDF, 2.19 MB

english, 2009

92

Headspace Solid-Phase Microextraction Method for the Study of the Volatility of Selected Flavor Compounds

Jung, Da-Mi, Ebeler, Susan E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 144 KB

english, 2003

93

Study of Interactions between Food Phenolics and Aromatic Flavors Using One- and Two-Dimensional 1 H NMR Spectroscopy

Jung, Da-Mi, de Ropp, Jeffrey S., Ebeler, Susan E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 116 KB

english, 2000

94

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Painting and Memory in the Discovery of Aroma Chemicals: The Case of Sulfur Containing Odorants and Odorant Precursors in Axillary Sweat Odor

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 999 KB

english, 2008

95

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Effects of Characteristic Volatiles of Boiled Celery on Chicken Broth Flavor

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 712 KB

english, 2008

96

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Comprehensive Two-Dimensional Gas Chromatography: Application to Aroma and Essential Oil Analysis

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 2.54 MB

english, 2008

97

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Volatiles from the Thermal Interaction of E -2-Pentenal with Methionine or Cysteine under Non-Aqueous Conditions

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 957 KB

english, 2008

98

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Mixture Suppression of Perceived Intensities in an Odor Mixture

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 1.15 MB

english, 2008

99

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Some Mutual Interactions between Lactones and Other Aroma Constituents of Food Present in Concentrations below Their Odor Threshold

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 978 KB

english, 2008

100

[ACS Symposium Series] Food Flavor Volume 988 (Chemistry, Sensory Evaluation, and Biological Activity) || Improved Application of Semiconducting Metal Oxides as a Detector for High-Resolution Gas Chromatography

Tamura, Hirotoshi, Ebeler, Susan E., Kubota, Kikue, Takeoka, Gary R.

Year:

2008

Language:

english

File:

PDF, 747 KB

english, 2008