7

Testing for Equality of Rates of Evolution

Year:
1987
Language:
english
File:
PDF, 1.28 MB
english, 1987
15

Volatile Components of an Unflavored Textured Soy Protein

Year:
1984
Language:
english
File:
PDF, 938 KB
english, 1984
17

Facing the issue of age discrimination

Year:
1983
Language:
english
File:
PDF, 322 KB
english, 1983
18

Avoiding disciplinary problems

Year:
1986
Language:
english
File:
PDF, 376 KB
english, 1986
19

Assessing training needs

Year:
1987
Language:
english
File:
PDF, 293 KB
english, 1987
21

Soy flavor and its improvement

Year:
1988
Language:
english
File:
PDF, 8.45 MB
english, 1988
46

Volatile components of okra

Year:
1990
Language:
english
File:
PDF, 496 KB
english, 1990
47

Volatile components of starfruit

Year:
1990
Language:
english
File:
PDF, 616 KB
english, 1990
48

Gas chromatography-mass spectrometry of the volatile components of cooked scorzonera

Year:
1991
Language:
english
File:
PDF, 597 KB
english, 1991