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51

Casein-Based Powders: Characteristics and Rehydration Properties

Felix da Silva, Denise, Ahrné, Lilia, Ipsen, Richard, Hougaard, Anni Bygvraa

Journal:

Comprehensive Reviews in Food Science and Food Safety

Year:

2017

Language:

english

File:

PDF, 694 KB

english, 2017

52

Cheese feed to powder: Effects of cheese age, added dairy ingredients and spray drying temperature on properties of cheese powders

Felix da Silva, Denise, Hirschberg, Cosima, Ahrné, Lilia, Hougaard, Anni Bygvrå, Ipsen, Richard

Journal:

Journal of Food Engineering

Year:

2018

Language:

english

File:

PDF, 1.14 MB

english, 2018

53

Antibiotic Treatment Affects Intestinal Permeability and Gut Microbial Composition in Wistar Rats Dependent on Antibiotic Class

Tulstrup, Monica Vera-Lise, Christensen, Ellen Gerd, Carvalho, Vera, Linninge, Caroline, Ahrné, Siv, Højberg, Ole, Licht, Tine Rask, Bahl, Martin Iain, Loh, Gunnar

Journal:

Year:

2015

Language:

english

File:

PDF, 1010 KB

english, 2015

54

7.3-O6Antenatal care for Somali born women in Sweden – perspectives from mothers, fathers and midwives

Ahrne, M, Adan, A, Schytt, E, Andersson, E, Small, R, Flacking, R, Byrskog, U

Journal:

The European Journal of Public Health

Year:

2018

Language:

english

File:

PDF, 72 KB

english, 2018

55

Global ion suppression limits the potential of mass spectrometry based phosphoproteomics

Dreier, Roland Felix, Ahrné, Erik, Broz, Petr, Schmidt, Alexander

Journal:

Journal of Proteome Research

Year:

2018

Language:

english

File:

PDF, 7.46 MB

english, 2018

56

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || The Dilemma of Organization in Social Movement Initiatives

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 155 KB

english, 2019

57

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Brotherhood as an Organized Social Relationship

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 130 KB

english, 2019

58

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || The Dilemma of Organization in Social Movement Initiatives

Ahrne, Göran, Brunsson, Nils

Year:

2019

File:

PDF, 155 KB

2019

59

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || An Organized Network: World Economic Forum and the Partial Organizing of Global Agendas

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 147 KB

english, 2019

60

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Organization Unbound

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 194 KB

english, 2019

61

Reconstitution behavior of cheese powders: Effects of cheese age and dairy ingredients on wettability, dispersibility and total rehydration

Felix da Silva, Denise, Tziouri, Danai, Ahrné, Lilia, Bovet, Nicolas, Larsen, Flemming Hofmann, Ipsen, Richard, Hougaard, Anni Bygvrå

Journal:

Journal of Food Engineering

Year:

2020

Language:

english

File:

PDF, 1.22 MB

english, 2020

62

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Standards between Partial and Complete Organization

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 151 KB

english, 2019

63

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Index

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 41 KB

english, 2019

64

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || The Inter-Firm Network as Partial Organization?

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 189 KB

english, 2019

65

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Queues: Tensions between Institution and Organization

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 91 KB

english, 2019

66

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Prizes and the Organization of Status

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 145 KB

english, 2019

67

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Collective Action through Social Media: Possibilities and Challenges of Partial Organizing

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 154 KB

english, 2019

68

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || More and Less Organization

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 131 KB

english, 2019

69

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Organizing Intimacy

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 123 KB

english, 2019

70

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || How Is ‘Organized Crime’ Organized?

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 124 KB

english, 2019

71

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Organizing for Independence

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 142 KB

english, 2019

72

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || The Partial Organization of Markets

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 116 KB

english, 2019

73

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Membership or Contributorship? Managing the Inclusion of Individuals into Organizations

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 173 KB

english, 2019

74

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Partial De-Organizing for Innovation and Strategic Renewal? A Study of an Industrial Innovation Programme

Ahrne, Göran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 185 KB

english, 2019

75

Short communication: Effects of electrochemically activated drinking water on bovine milk production and composition, including chlorate, perchlorate, and fatty acid profile

Vargas-Bello-Pérez, Einar, Dhakal, Rajan, Nielsen, Mette O., Ahrné, Lilia, Hansen, Hanne H.

Journal:

Journal of Dairy Science

Year:

2019

File:

PDF, 498 KB

2019

76

Organization outside Organizations (The Abundance of Partial Organization in Social Life) || Preface

Ahrne, GÃ¶ran, Brunsson, Nils

Year:

2019

Language:

english

File:

PDF, 42 KB

english, 2019

77

Casein micelles in milk as sticky spheres

Smith, Gregory N, Brok, Erik, Christiansen, Morten Vormsborg, Ahrne, Lilia

Journal:

Year:

2020

File:

PDF, 2.18 MB

2020

78

Ringed telangiectasias: an unusual presentation of telangiectasia macularis eruptiva perstans

Siddique, Laila, Ahrns, Hadjh, Seiverling, Elizabeth

Journal:

BMJ Case Reports

Year:

2017

File:

PDF, 1.06 MB

2017

79

Production of α-galactosidase by Lactobacillus plantarum isolated from diverse sources

Dr. I. A. Sanni, S. Ahrne, A. A. Onilude

Journal:

Journal of Basic Microbiology

Year:

1995

Language:

english

File:

PDF, 410 KB

english, 1995

80

Processing of tomato: impact on in vitro bioaccessibility of lycopene and textural properties

Cecilia A Svelander, Evelina A Tibäck, Lilia M Ahrné, Maud IBC Langton, Ulf SO Svanberg, Marie AG Alminger

Journal:

Journal of the Science of Food and Agriculture

Year:

2010

Language:

english

File:

PDF, 294 KB

english, 2010

81

Lactobacilli in the intestinal microbiota of Swedish infants

Siv Ahrné, Elisabet Lönnermark, Agnes E. Wold, Nils Åberg, Bill Hesselmar, Robert Saalman, Inga-Lisa Strannegård, Göran Molin, Ingegerd Adlerberth

Journal:

Microbes and Infection

Year:

2005

Language:

english

File:

PDF, 298 KB

english, 2005

82

Comparison of bacterial diversity along the human intestinal tract by direct cloning and sequencing of 16S rRNA genes

Mei Wang, Siv Ahrné, Bengt Jeppsson, Göran Molin

Journal:

FEMS Microbiology Ecology

Year:

2005

Language:

english

File:

PDF, 241 KB

english, 2005

83

Analysis of temperature distribution in potato tissue during blanching and its effect on the absolute residual pectin methylesterase activity

Gerardo González-Martı́nez, Lı́lia Ahrné, Vassilis Gekas, Ingegerd Sjöholm

Journal:

Journal of Food Engineering

Year:

2004

Language:

english

File:

PDF, 449 KB

english, 2004

84

Flow and heat transfer from multiple slot air jets impinging on circular cylinders

E.E.M. Olsson, L.M. Ahrné, A.C. Trägårdh

Journal:

Journal of Food Engineering

Year:

2005

Language:

english

File:

PDF, 485 KB

english, 2005

85

Effect of microwave power, air velocity and temperature on the final drying of osmotically dehydrated bananas

Nádia R. Pereira, Antonio Marsaioli Jr., Lília M. Ahrné

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 322 KB

english, 2007

86

Effects of temperature, pH, and controlled water activity on inactivation of spores of Bacillus cereus in paprika powder by near-IR radiation

N. Staack, L. Ahrné, E. Borch, D. Knorr

Journal:

Journal of Food Engineering

Year:

2008

Language:

english

File:

PDF, 246 KB

english, 2008

87

Influence of dielectric and sorption properties on drying behaviour and energy efficiency during microwave convective drying of selected food and non-food inorganic materials

Emma Holtz, Lilia Ahrné, Michael Rittenauer, Anders Rasmuson

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 653 KB

english, 2010

88

Microwave heat treatment of apple before air dehydration – effects on physical properties and microstructure

Tomas Funebo, Lı́lı́a Ahrné, Siw Kidman, Maud Langton, Christina Skjöldebrand

Journal:

Journal of Food Engineering

Year:

2000

Language:

english

File:

PDF, 984 KB

english, 2000

89

Application of the Guggenheim, Anderson and De Boer model to correlate water activity and moisture content during osmotic dehydration of apples

Frédéric Prothon, Lı́lia M. Ahrné

Journal:

Journal of Food Engineering

Year:

2004

Language:

english

File:

PDF, 248 KB

english, 2004

90

Identification of enterococcal isolates by temperature gradient gel electrophoresis and partial sequence analysis of PCR-amplified 16S rDNA variable V6 regions

Hans-Jürg Monstein, Siv Ahrné, Göran Molin, Shohreh Nikpour-Badr, Jon Jonasson

Journal:

Year:

2001

Language:

english

File:

PDF, 137 KB

english, 2001

91

Microwave and convective dehydration of ethanol treated and frozen apple – physical properties and drying kinetics

Tomas Funebo, Lília Ahrné, Frédéric Prothon, Siw Kidman, Maud Langton, Christina Skjöldebrand

Journal:

International Journal of Food Science & Technology

Year:

2002

Language:

english

File:

PDF, 324 KB

english, 2002

92

Comparison of drying kinetics and texture effects of two calcium pretreatments before microwave-assisted dehydration of apple and potato

Lília Ahrné, Frédéric Prothon, Tomas Funebo

Journal:

International Journal of Food Science & Technology

Year:

2003

Language:

english

File:

PDF, 177 KB

english, 2003

93

Antibiotic-resistant strains of Enterococcus isolated from Swedish and Danish retailed chicken and pork

Quednau, Ahrné, Petersson, Molin

Journal:

Journal of Applied Microbiology

Year:

1998

Language:

english

File:

PDF, 179 KB

english, 1998

94

The normal Lactobacillus flora of healthy human rectal and oral mucosa

Ahrné, Nobaek, Jeppsson, Adlerberth, Wold, Molin

Journal:

Journal of Applied Microbiology

Year:

1998

Language:

english

File:

PDF, 150 KB

english, 1998

95

Randomly amplified polymorphic DNA (RAPD) for discrimination of Pediococcus pentosaceus and Ped. acidilactici and rapid grouping of Pediococcus isolates

Nigatu, Ahrné, Gashe, Molin

Journal:

Letters in Applied Microbiology

Year:

1998

Language:

english

File:

PDF, 258 KB

english, 1998

96

Temporal temperature gradient gel electrophoresis (TTGE) as a tool for identification of Lactobacillus casei, Lactobacillus paracasei, Lactobacillus zeae and Lactobacillus rhamnosus

A. Vásquez, S. Ahrné, B. Pettersson, G. Molin

Journal:

Letters in Applied Microbiology

Year:

2001

Language:

english

File:

PDF, 110 KB

english, 2001

97

The Yersinia HPI is present in Serratia liquefaciens isolated from meat

C. Olsson, T. Olofsson, S. Ahrné, G. Molin

Journal:

Letters in Applied Microbiology

Year:

2003

Language:

english

File:

PDF, 104 KB

english, 2003

98

Bifidobacterium infantisstrains with and without a combination of Oligofructose and Inulin (OFI) attenuate inflammation in DSS-induced colitis in rats

Nadia Osman, Diya Adawi, Göran Molin, Siv Ahrne, Anna Berggren, Bengt Jeppsson

Journal:

BMC Gastroenterology

Year:

2006

Language:

english

File:

PDF, 1.08 MB

english, 2006

99

TheLactobacillusflora in vagina and rectum of fertile and postmenopausal healthy Swedish women

Rita J Gustafsson, Siv Ahrné, Bengt Jeppsson, Cecilia Benoni, Crister Olsson, Martin Stjernquist, Bodil Ohlsson

Journal:

BMC Women's Health

Year:

2011

Language:

english

File:

PDF, 350 KB

english, 2011

100

Antioxidative protection of dietary bilberry, chokeberry andLactobacillus plantarumHEAL19 in mice subjected to intestinal oxidative stress by ischemia-reperfusion

Maja Jakesevic, Kjersti Aaby, Grethe-Iren A Borge, Bengt Jeppsson, Siv Ahrné, Göran Molin

Journal:

BMC Complementary and Alternative Medicine

Year:

2011

Language:

english

File:

PDF, 389 KB

english, 2011