52

Nitrite Curing of Meat || Oxidative Stability of Meat Lipids

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 1000 KB
english, 2004
54

Absence of volatile N-nitrosamines in cooked nitrite-free cured muscle foods

Fereidoon Shahidi, Ronald B. Pegg, Nrisinha P. Sen
Journal:
Meat Science
Year:
1994
Language:
english
File:
PDF, 595 KB
english, 1994
58

Nitrite Curing of Meat || Possible Substitutes for Nitrite

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 1.20 MB
english, 2004
59

Nitrite Curing of Meat || Meat Microbiology

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 611 KB
english, 2004
60

Nitrite Curing of Meat || Glossary

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 46 KB
english, 2004
63

Nitrite Curing of Meat || The Fate of Nitrite

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 598 KB
english, 2004
67

Nitrite Curing of Meat || Potential Health Concerns About Nitrite

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 956 KB
english, 2004
69

Nitrite Curing of Meat || The Color of Meat

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 1.09 MB
english, 2004
72

Nitrite Curing of Meat || History of the Curing Process

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 461 KB
english, 2004
75

Nitrite Curing of Meat ||

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 6.63 MB
english, 2004
80

Nitrite Curing of Meat || Introduction

Pegg, Ronald B., Shahidi, Fereidoon
Year:
2004
Language:
english
File:
PDF, 132 KB
english, 2004
86

Fish species diversity among spatial scales of altered temperate rivers

Mark A. Pegg, Ronald M. Taylor
Journal:
Journal of Biogeography
Year:
2007
Language:
english
File:
PDF, 588 KB
english, 2007
91

Novel Synthesis of Cooked Cured-Meat Pigment

FEREIDOON SHAHIDI, RONALD B. PEGG
Journal:
Journal of Food Science
Year:
1991
Language:
english
File:
PDF, 546 KB
english, 1991