The effect of food deprivation on brain and gastrointestinal tissue levels of tryptophan, serotonin, 5-hydroxyindoleacetic acid, and melatonin
George A. Bubenik, Ronald O. Ball, Shiu-Fun PangVolume:
12
Year:
1992
Language:
english
Pages:
10
DOI:
10.1111/j.1600-079x.1992.tb00020.x
File:
PDF, 793 KB
english, 1992