Isolation and characterization of the main small heat shock...

FEBS Journal 2007 Vol. 274; Iss. 24

Isolation and characterization of the main small heat shock proteins induced in tomato pericarp by thermal treatment

Gustavo A. Polenta, Juan J. Calvete, Claudia B. González
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Volume:
274
Year:
2007
Language:
english
Pages:
9
DOI:
10.1111/j.1742-4658.2007.06162.x
File:
PDF, 624 KB
english, 2007
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