VALUE OF AND SATISFACTION WITH FOOD SAFETY TRAINING IN THE...

Journal of Foodservice 2001 Vol. 13; Iss. 1

VALUE OF AND SATISFACTION WITH FOOD SAFETY TRAINING IN THE INTERMOUNTAIN WEST

PATRICIA KENDALL, KEN SMITH, DAWN THILMANY, SUE HINE, LINDA MELCHER, LYNN PAUL
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Volume:
13
Year:
2001
Language:
english
Pages:
15
DOI:
10.1111/j.1745-4506.2001.tb00026.x
File:
PDF, 592 KB
english, 2001
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