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EFFECT OF IN SITU FORMALDEHYDE PRODUCTION ON SOLUBILITY AND CROSS-LINKING OF PROTEINS OF MINCED RED HAKE MUSCLE DURING FROZEN STORAGE
YAW J. OWUSU-ANSAH, HERBERT O. HULTINVolume:
11
Year:
1987
Language:
english
Pages:
23
DOI:
10.1111/j.1745-4514.1987.tb00110.x
File:
PDF, 1.09 MB
english, 1987