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CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF SAPOTA (ACHRAS SAPOTA LINN.) FRUIT
ANAND P. KULKARNI, R.S. POLICEGOUDRA, S.M. ARADHYAVolume:
31
Year:
2007
Language:
english
Pages:
16
DOI:
10.1111/j.1745-4514.2007.00122.x
File:
PDF, 228 KB
english, 2007