FULLY HYDROGENATED VEGETABLE OIL AS A STABILIZER FOR LOW FAT BUTTER SPREADS
S. YELLA REDDY, M NALINAKSHI, R. CHETANAVolume:
6
Year:
1999
Language:
english
Pages:
15
DOI:
10.1111/j.1745-4522.1999.tb00147.x
File:
PDF, 628 KB
english, 1999