ANTIOXIDANT EFFICACY OF EXTRACTS OF AN EDIBLE RED ALGA...

Journal of Food Lipids 2003 Vol. 10; Iss. 4

ANTIOXIDANT EFFICACY OF EXTRACTS OF AN EDIBLE RED ALGA (GRATELOUPIA FILICINA) IN LINOLEIC ACID AND FISH OIL

YASANTHA ATHUKORALA, KI-WHAN LEE, FEREIDOON SHAHIDI, MIN SOO HEU, HUNG-TAE KIM, JUNG-SUCK LEE, YOU-JIN JEON
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Volume:
10
Year:
2003
Language:
english
Pages:
15
DOI:
10.1111/j.1745-4522.2003.tb00024.x
File:
PDF, 655 KB
english, 2003
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