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THERMOPHYSICAL PROPERTIES OF JACKFRUIT PULP AFFECTED BY CHANGES IN MOISTURE CONTENT AND TEMPERATURE
MICHELLE A. SOUZA, RENATA C.F. BONOMO, RAFAEL C.I. FONTAN, LUIS ANTONIO MINIM, JANE SÉLIA DOS REIS COIMBRAVolume:
34
Year:
2011
Language:
english
Pages:
13
DOI:
10.1111/j.1745-4530.2009.00402.x
File:
PDF, 311 KB
english, 2011