GREY RELATIONAL ANALYSIS OF DRIED ROSELLE (HIBISCUS...

Journal of Food Processing and Preservation 2005 Vol. 29; Iss. 3-4

GREY RELATIONAL ANALYSIS OF DRIED ROSELLE (HIBISCUS SABDARIFFA L.)

HO-HSIEN CHEN, PI-JEN TSAI, SHYN-HUANG CHEN, YU-MING SU, CHAO-CHIN CHUNG, TZOU-CHI HUANG
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Volume:
29
Year:
2005
Language:
english
Pages:
18
DOI:
10.1111/j.1745-4549.2005.00025.x
File:
PDF, 841 KB
english, 2005
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