EFFECT OF ANTIOXIDATIVE TREATMENTS ON LIPID OXIDATION IN...

Journal of Food Processing and Preservation 2012 Vol. aop; Iss. aop

EFFECT OF ANTIOXIDATIVE TREATMENTS ON LIPID OXIDATION IN SKINLESS FILLET OF PACIFIC SAURY COLOLABIS SAIRA IN FROZEN STORAGE

RYUSUKE TANAKA, KIMIAKI NAIKI, KOJI TSUJI, HIROSHI NOMATA, YOSHIMASA SUGIURA, TERUO MATSUSHITA, IKUO KIMURA
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Volume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1745-4549.2011.00652.x
File:
PDF, 500 KB
english, 2012
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