SENSORY, NUTRIENT AND CHLOROPHYLL CHANGES IN BROCCOLI...

Journal of Food Quality 1996 Vol. 19; Iss. 4

SENSORY, NUTRIENT AND CHLOROPHYLL CHANGES IN BROCCOLI FLORETS DURING CONTROLLED ATMOSPHERE STORAGE

CAROLE PARADIS, FRANCOIS CASTAIGNE, THÉRESE DESROSIERS, JACINTHE FORTIN, NATALIE RODRIGUE, CLAUDE WILLEMOT
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Volume:
19
Year:
1996
Language:
english
Pages:
14
DOI:
10.1111/j.1745-4557.1996.tb00425.x
File:
PDF, 606 KB
english, 1996
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