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RELATIONSHIPS BETWEEN MUSCLE TISSUE CHARACTERISTICS AND SENSORY QUALITIES OF DRY-CURED HAM
S. BUSCAILHON, C. TOURAILLE, J.P. GIRARD, G. MONINVolume:
6
Year:
1995
Language:
english
Pages:
14
DOI:
10.1111/j.1745-4573.1995.tb00553.x
File:
PDF, 1.04 MB
english, 1995