COLOR AND OXIDATIVE PROPERTIES OF IRRADIATED WHOLE MUSCLE BEEF
S. E. LUCHSINGER, D. H. KROPF, C. M. GARCÍA ZEPEDA, M. C. HUNT, S. L. STRODA, J. L. MARSDEN, C. L. KASTNERVolume:
8
Year:
1997
Language:
english
Pages:
17
DOI:
10.1111/j.1745-4573.1997.tb00730.x
File:
PDF, 794 KB
english, 1997