SENSORY CHARACTERISTICS OF SPANISH “SERRANO” DRY-CURED HAM
MÓNICA FLORES, DAPHNE A. INGRAM, KAREN L. BETT, FIDEL TOLDRÁ, ARTHUR M. SPANIERVolume:
12
Year:
1997
Language:
english
Pages:
11
DOI:
10.1111/j.1745-459x.1997.tb00061.x
File:
PDF, 501 KB
english, 1997