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EFFECTS OF MIXING SOYBEAN FLOUR DOUGHS ON THEIR DYNAMIC MODULI MEASURED IN AN ORTHOGONAL RHEOMETER
B. K. JASBERG, G. C. MUSTAKASVolume:
15
Year:
1984
Language:
english
Pages:
8
DOI:
10.1111/j.1745-4603.1984.tb00376.x
File:
PDF, 349 KB
english, 1984