APPLICATION OF A COMPRESSION-RELAXATION TEST FOR THE...

APPLICATION OF A COMPRESSION-RELAXATION TEST FOR THE CHARACTERIZATION OF BURLAT SWEET CHERRY

PEDRO L. MARQUINA, JUSTINO BURGOS, ROSA ORIA
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Volume:
32
Year:
2001
Language:
english
Pages:
16
DOI:
10.1111/j.1745-4603.2001.tb01031.x
File:
PDF, 525 KB
english, 2001
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