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EFFECTS OF PHYSICAL PROPERTIES AND ORAL PERCEPTION ON TRANSIT SPEED AND PASSING TIME OF SEMILIQUID FOODS FROM THE MID-PHARYNX TO THE HYPOPHARYNX
TOMOKO TAKAHASHI, TAKAHARU NITOU, NIRO TAYAMA, AKI KAWANO, HIRO OGOSHIVolume:
33
Year:
2002
Language:
english
Pages:
14
DOI:
10.1111/j.1745-4603.2002.tb01369.x
File:
PDF, 945 KB
english, 2002