APPLYING MACHINE LEARNING METHODS IN STUDYING RELATIONSHIPS...

Journal of Texture Studies 2004 Vol. 35; Iss. 3

APPLYING MACHINE LEARNING METHODS IN STUDYING RELATIONSHIPS BETWEEN MOUTHFEEL AND MICROSTRUCTURE OF OAT BREAD

M. SALMENKALLIO-MARTTILA, K. ROININEN, J.T. LINDGREN, J. ROUSU, K. AUTIO, L. LÄHTEENMÄKI
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Volume:
35
Year:
2004
Language:
english
Pages:
26
DOI:
10.1111/j.1745-4603.2004.tb00835.x
File:
PDF, 1.52 MB
english, 2004
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