Comparison of Iron Availability in Leaves of Barley and...

Soil Science & Plant Nutrition 2005 Vol. 51; Iss. 7

Comparison of Iron Availability in Leaves of Barley and Rice

Teppei Maruyama, Kyoko Higuchi, Masaaki Yoshida, Toshiaki Tadano
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Volume:
51
Year:
2005
Language:
english
Pages:
8
DOI:
10.1111/j.1747-0765.2005.tb00142.x
File:
PDF, 705 KB
english, 2005
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