The in Vivo Antithrombotic Effect of Wine Consumption on...

The in Vivo Antithrombotic Effect of Wine Consumption on Human Blood Platelets and Hemostatic Factors

ERNA P.G. MANSVELT, DAVID P. Van VELDEN, ELBA FOURIE, MARIETJIE ROSSOUW, SUSAN J. Van RENSBURG, C. MARIUS SMUTS
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Volume:
957
Year:
2002
Language:
english
Pages:
4
DOI:
10.1111/j.1749-6632.2002.tb02935.x
File:
PDF, 80 KB
english, 2002
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