Evaluation of Fermented Soybean Curd Residues as an Energy Source in Diets for Juvenile Olive Flounder, Paralichthys olivaceus
Mihai Sun, Young Chul Kim, Okorie Eme Okorie, Seunghyung Lee, Sukumar Devnath, Gwangyeol Yoo, Sungchul C Bai, Yong Kil JoVolume:
38
Year:
2007
Language:
english
Pages:
7
DOI:
10.1111/j.1749-7345.2007.00127.x
File:
PDF, 78 KB
english, 2007