A 90-D Toxicity Study of Monascus-Fermented Products...

A 90-D Toxicity Study of Monascus-Fermented Products Including High Citrinin Level

Chun-Hsien Lee, Chun-Lin Lee, Tzu-Ming Pan
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Volume:
75
Year:
2010
Language:
english
Pages:
1
DOI:
10.1111/j.1750-3841.2010.01626.x
File:
PDF, 660 KB
english, 2010
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