Effect of Different Carbon Sources on the Production of...

Effect of Different Carbon Sources on the Production of Succinic Acid Using Metabolically Engineered Escherichia coli

Christian Andersson, David Hodge, Kris A. Berglund, Ulrika Rova
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Volume:
23
Year:
2007
Language:
english
Pages:
8
DOI:
10.1021/bp060301y
File:
PDF, 144 KB
english, 2007
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