Ferulic and p-Coumaric Acids in Pineapple Tissue as...

Nature 1958 / 3 Vol. 181; Iss. 4609

Ferulic and p-Coumaric Acids in Pineapple Tissue as Modifiers of Pineapple Indoleacetic Acid Oxidase

GORTNER, WILLIS A., KENT, MARTHA J., SUTHERLAND, G. K.
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Volume:
181
Pages:
2
DOI:
10.1038/181630a0
Date:
March, 1958
File:
PDF, 280 KB
1958
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