Sugar Content of Popular Sweetened Beverages Based on...

Sugar Content of Popular Sweetened Beverages Based on Objective Laboratory Analysis: Focus on Fructose Content

Emily E. Ventura, Jaimie N. Davis, Michael I. Goran
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Volume:
19
Year:
2011
Language:
english
Pages:
7
DOI:
10.1038/oby.2010.255
File:
PDF, 156 KB
english, 2011
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