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Effect of High- and Low-Molecular-Weight Components of Lactobacillus casei on Resistance against Babesia microti in NIH Mice
Carlos R. Bautista, Alvaro Sandoval, Blanca R. AguilarVolume:
1149
Year:
2008
Language:
english
Pages:
3
DOI:
10.1196/annals.1428.037
File:
PDF, 96 KB
english, 2008