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Qualitative indices of edible and inedible products obtained from fish in the lower Yenisei River basin
A. A. Gnedov, A. A. KaizerVolume:
36
Language:
english
Pages:
3
DOI:
10.3103/s1068367410020199
Date:
April, 2010
File:
PDF, 74 KB
english, 2010