Biochemical aspects of almond microcuttings related to in...

Biochemical aspects of almond microcuttings related to in vitro rooting ability

E. Caboni, M.G. Tonelli, P. Lauri, P. Iacovacci, C. Kevers, C. Damiano, T. Gaspar
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Volume:
39
Pages:
7
DOI:
10.1023/a:1000365224324
Date:
January, 1997
File:
PDF, 288 KB
1997
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