Fermentation of maltose and starch by Klebsiella oxytoca P2

Biotechnology Letters 1998 / 12 Vol. 20; Iss. 12

Fermentation of maltose and starch by Klebsiella oxytoca P2

Vera L. dos-Santos, Walter V. Guimarães, Everaldo G. de Barros, Elza F. Araújo
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
20
Language:
english
Pages:
4
DOI:
10.1023/a:1005392823659
Date:
December, 1998
File:
PDF, 105 KB
english, 1998
Conversion to is in progress
Conversion to is failed