Comparison of Physical, Chemical and Biological Methods of Controlling Garlic White Rot
J.M. Melero-Vara, A.M. Prados-Ligero, M.J. Basallote-UrebaVolume:
106
Language:
english
Pages:
8
DOI:
10.1023/a:1008777706814
Date:
July, 2000
File:
PDF, 69 KB
english, 2000