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Spent grains – a new support for brewing yeast immobilisation
T. Brányik, A.A. Vicente, J.M. Machado Cruz, J.A. TeixeiraVolume:
23
Language:
english
Pages:
6
DOI:
10.1023/a:1010558407475
Date:
July, 2001
File:
PDF, 143 KB
english, 2001