Carbon-source assimilation pattern of the...

World Journal of Microbiology and Biotechnology 2001 / 02 Vol. 17; Iss. 1

Carbon-source assimilation pattern of the astaxanthin-producing yeast Phaffia rhodozyma

Zs. Palágyi, L. Ferenczy, Cs. Vágvölgyi
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Volume:
17
Language:
english
Pages:
3
DOI:
10.1023/a:1016689512718
Date:
February, 2001
File:
PDF, 74 KB
english, 2001
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