Effects of Red Wine on 24-Hour Esophageal pH and Pressures...

Effects of Red Wine on 24-Hour Esophageal pH and Pressures in Healthy Volunteers

Luis Grande, Carlos Manterola, Emilio Ros, Gloria Lacima, Cristobal Pera
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Volume:
42
Language:
english
Pages:
5
DOI:
10.1023/a:1018893721735
Date:
June, 1997
File:
PDF, 104 KB
english, 1997
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