Modification of Colonic Fermentation by Bifidobacteria and...

Modification of Colonic Fermentation by Bifidobacteria and pH In Vitro (Impact on Lactose Metabolism, Short-Chain Fatty Acid, and Lactate Production)

Tianan Jiang, Dennis A. Savaiano
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
42
Language:
english
Pages:
8
DOI:
10.1023/a:1018895524114
Date:
November, 1997
File:
PDF, 177 KB
english, 1997
Conversion to is in progress
Conversion to is failed