Rate of Free-Radical Oxidation of C18Diene and Triene Fatty Acids in Aqueous Micellar Solutions and Effectiveness of β-Carotene as an Inhibitor of Their Oxidation
L. G. Nagler, V. Z. Lankin, A. I. Kozachenko, S. M. GurevichVolume:
68
Language:
english
Pages:
6
DOI:
10.1023/a:1022653529789
Date:
February, 2003
File:
PDF, 91 KB
english, 2003