Effect of temperature, moisture, and carbon supplementation...

Applied Biochemistry and Biotechnology 2004 / SPR Vol. 113; Iss. 1-3

Effect of temperature, moisture, and carbon supplementation on lipase production by solid-state fermentation of soy cake byPenicillium simplicissimum

Marco di Luccio, Fernando Capra, Najara P. Ribeiro, Gean D. L. P. Vargas, Denise M. G. Freire, Débora de Oliveira
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Volume:
113
Language:
english
Pages:
8
DOI:
10.1385/abab:113:1-3:173
Date:
January, 2004
File:
PDF, 100 KB
english, 2004
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