Maniplating the phenolic acid content and digestibility of...

Maniplating the phenolic acid content and digestibility of italian ryegrass (Lolium multiflorum)b y vacuolar-targeted epession of a fungal ferulic acid esterase

Marcia M. de O. Buanafina, Tim Langdon, Barbara Hauck, Sue J D Alton, Phil Morris
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Volume:
130
Language:
english
Pages:
11
DOI:
10.1385/abab:130:1:416
Date:
January, 2006
File:
PDF, 239 KB
english, 2006
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