Silicon-mediated improvement in the salt resistance of...

Silicon-mediated improvement in the salt resistance of wheat (Triticum aestivum) results from increased sodium exclusion and resistance to oxidative stress

Saqib, Muhammad, Zörb, Christian, Schubert, Sven
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Volume:
35
Year:
2008
Language:
english
DOI:
10.1071/fp08100
File:
PDF, 154 KB
english, 2008
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