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Major microbiota of lactic acid bacteria from Matsoni, a traditional Georgian fermented milk
Kenji UCHIDA, Tadasu URASHIMA, Nino CHANISHVILI, Ikiti ARAI, Hidemasa MOTOSHIMAVolume:
78
Year:
2007
Language:
english
Pages:
7
DOI:
10.1111/j.1740-0929.2006.00409.x
File:
PDF, 202 KB
english, 2007