Chemical composition, palatability and physical characteristics of venison from farmed deer
Ismail DAHLAN, Noor A. NORFARIZAN HANOONVolume:
79
Year:
2008
Language:
english
Pages:
6
DOI:
10.1111/j.1740-0929.2008.00555.x
File:
PDF, 86 KB
english, 2008