The effect of the fat and carbohydrate contents in the...

The effect of the fat and carbohydrate contents in the evening meal preceding GI testing on GI

Ning, B, Brown, R C, Venn, B J, Williams, S M, Green, T J
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
64
Year:
2009
Language:
english
Pages:
3
DOI:
10.1038/ejcn.2009.133
File:
PDF, 175 KB
english, 2009
Conversion to is in progress
Conversion to is failed