Determination of gibberellins in fermentation broth produced by Fusarium verticilliodes MTCC 156 by high-performance liquid chromatography tandem mass spectrometry
Rohit Sharma, Jitesh P. Iyer, Asit K. Chakraborti, Uttam Chand BanerjeeVolume:
39
Year:
2004
Language:
english
DOI:
10.1042/ba20030137
File:
PDF, 252 KB
english, 2004