THE EFFECTS OF MARINATING WITH CITRIC ACID SOLUTIONS AND...

Journal of Muscle Foods 2007 Vol. 18; Iss. 2

THE EFFECTS OF MARINATING WITH CITRIC ACID SOLUTIONS AND GRAPEFRUIT JUICE ON COOKING AND EATING QUALITY OF TURKEY BREAST

MELTEM SERDAROĞLU, KYIALBEK ABDRAIMOV, ALPER ÖNENÇ
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Volume:
18
Year:
2007
Language:
english
Pages:
11
DOI:
10.1111/j.1745-4573.2007.00074.x
File:
PDF, 65 KB
english, 2007
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