Green notes – natürliche Aromastoffe durch biokatalytische...

Chemie Ingenieur Technik 2009 Vol. 81; Iss. 8

Green notes – natürliche Aromastoffe durch biokatalytische Umwandlung von Fettsäuren

M. E. Etschmann, M. B. Buchhaupt, C. S. W. Studart-Witkowski, W. S. Schwab, J. S. Schrader
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Volume:
81
Year:
2009
Language:
german
Pages:
1
DOI:
10.1002/cite.200950137
File:
PDF, 46 KB
german, 2009
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