LC Fingerprinting for Assessment of the Quality of the...

Chromatographia 2009 / 03 Vol. 69; Iss. 5-6

LC Fingerprinting for Assessment of the Quality of the Lipophilic Components ofSalvia miltiorrhiza

Dong-Feng Yang, Zong-Suo Liang, Jian-Lin Liu
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Volume:
69
Language:
english
Pages:
6
DOI:
10.1365/s10337-008-0918-6
Date:
March, 2009
File:
PDF, 280 KB
english, 2009
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